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Closed Loop Sustainability

We take great care ensuring all areas of our business do their bit to contribute to our sustainable mission. Read on to discover how we're minimising waste and showing solidarity with our planet.

sustainable food system
The Process
Organic Farm

We use the term closed loop sustainability to refer to our process of recycling, reusing and therefore reducing waste. The process begins on our organic farms. Livestock is grazed on lush pasture land here in the West Country, where they help improve soil quality naturally, enriching the soil with their organic waste.

These cattle are then expertly butchered in our in-house butchery and delivered directly to your doorstep. Our nose-to-tail philosophy means that we believe the whole of the animal is precious and should be used, which is why you can discover cuts that you won’t find on the supermarket shelves. Our organic produce is also used in our Home Farm Kitchen where it is transformed into a range of organic delicacies, even the bones are used to make delicious bone broth, so that nothing goes to waste. All produce is quality checked at every step and everything that is unusable or not sold will complete its closed loop journey, with compostable waste supporting soil health. Happy soil leads to happy livestock, the final cog in our closed loop system brings us right back to the start of our story.

Where You Come In

Your choice to purchase organic meat and fish boxes from Eversfield Organic helps support our closed loop sustainability system. 

This directly contributes to reducing food waste, lowering our carbon footprint and enhancing the health of our soil. 

Give yourself a pat on the back!

Organic Soil

Our closed loop system, along with Soil Association certified organic status, 100% grass-fed ethos, ethical butchery and packaging recycling scheme are just a few of the ways we're safeguarding food for the future. Join Eversfield Organic and contribute to developing sustainable agriculture and supporting the needs of the environment.

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