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Ox Kidney Diced

£4.99 £4.99

Unit price£1.66 per  100g

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Trimmed and diced ready to cook up traditional favourites like homemade steak and kidney pie, stew or something more unusual like faggots!

High in protein, vitamins and minerals whilst very low in fat, including organic ox kidney and other offal in your diet is a fantastic way to claim a nutrient-dense boost.

Minimum Shelf Life: 8 Days 

Organic and Pasture-Fed for Life Beef
Please note this produced in a factory that handles Gluten

Typical values per 100g
Energy 363kj/86kcal
Fat 2.6g
(of which Saturates 1.1g)
Salt 0.5g

We source our organic beef from our exclusive network of local Devon organic farms. The cows spend their days grazing freely on a wide variety of native grasses, wildflowers and herbs, roaming the fields and resting under the trees. In the winter, they are given homegrown, organic silage and hay to munch throughout the day. We support traditional British cattle breeds which benefit from natural, slow growing lives and produce beautifully marbled beef. Our beef is then hung for at least 21 days to mature the flavour for a tender, flavourful meat. This creates an exceptional flavour and soft texture that is second to none. From our own cured pastrami to slow-roasting joints, we are immensely proud of our organic, pasture fed beef.

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