Eversfield Organic - Quality Organic Produce Delivered to Your Door
Game Recipes
Wild Partridge Hot Pot
A slow cooked autumnal treat of wild partridge and seasonal vegetables
Spatchcocked Lemon Pheasant with Cous Cous
A roast pheasant recipe for your summer barbecue
Pheasant Ragu
An Italian classic reimagined with a seasonal twist with this pheasant ragu
Pheasant and Apple Stew
A recipe that celebrates seasonal produce and simplicity
Venison, Mushroom and Red Wine Pie
This venison, mushroom and red wine pie has everything you need in a comfort food dinner. Tender home cooked venison ...
How to cook Venison Haunch
Low in fat, full of flavour and simple to prepare. What more could you want?
Wild Venison & Juniper Pie
A good old-fashioned Venison and Ale Pie, perfect with organic vegetables.
Venison and Juniper Berry Sausages
A cranberry chutney to pair with our wild venison sausages.
Wild Venison Casserole
A wild organic venison casserole with a delicious and intense flavour.
Venison Steaks in Cranberry
Roasted venison steak, tender as any tenderloin, served with sweet sauce.
Pheasant in Apples and Cider
Onions, bacon and cider combine in the perfect recipe for roast pheasant.